our Menu
Appetizers
Peking Duck Tacos
$15Traditional roasted Peking duck with cucumber, scallions and hoisin sauce wrapped in tortilla.
Fried Calamari
$12Served with Ponzu and Tartar sauce.
Tuna Croquettes ( 100% yellow fin tuna).
$12Served with 3 sauces
Shrimp Tempura
$10With wasabi mayo sauce
Chicken Satay
$8Chicken breast marinated. Grilled on Skewer. Served with peanut sauce. 4 pcs.
Vegan Spring Rolls (Gluten Free)
$12Cabbage, carrot, onions, green bean noodles, rice paper. Sweet and sour sauce
Mandu Pot Stickers Homemade
$12Pork, shrimp and scallions. Pan fried
Homemade steamed Dim Sum
$122 pork, 2 shrimp, 2 vegetarian
Vietnamese Summer Rolls ( gluten free)
$8Green bean noodles, shrimps and herbs wrapped in rice sheet. Served with peanut sauce.
Vegetable Tempura
$10Mixed vegetables breaded fried salsa ponzu- ponzu sauce
Vietnamese Nems
$12Pork, shrimp, vermicelli , fried rolls. Wrap in lettuce with herbs and dip in fish sauce.
Rangoon
$8Cream cheese, surimi, wrapped in thin dough, fried , served with sweet and sour sauce
SOUPS + SALADS
Asian Vegan Chopped Salad
$14Lettuce, cabbage, carrots, edamame, bean sprouts, onion and tomatoes.
Korean Beef Tartar
$12Marinaded raw beef on a bed of lettuce with spicy vinaigrette
Seaweed Salad
$12Marinated kelp and seaweed in sesame oil....Option: Tuna Hawaiian Poke
Tuna Hawaiian Poke Salad
$14Tuna Poke, rice, lettuce, avocado, kanikama, Asia dressing. Option: Atlantic Salmon
Green Papaya Salad
$12Shredded green papaya, green beans, cherry tomatoes, chili, dried shrimp, and peanuts. Lemon and fish sauce dressing.
Bo Bun Vietnamese Salad
$16Stir fry beef over rice noodles, lettuce, cilantro, mints, bean sprouts and Vietnamese dressing.
Tom Kha Gai Vegan
$14Coconut milk, onions, lemon grass, ginger, chili, scallions. Little spicy.
Add Chicken +5.
Add Shrimp. +7
Ramen Soup with Chicken or Beef
$20Homemade pork broth soup with wheat noodles, green onion, onions, carrots and egg
Tofu and Seaweed Miso vegan
$10Fermented soybean paste broth, kelps, green onions.
Phô Soup: Chicken or Beef
$20Beef broth, rice noodles, Bean Sprouts, Herbs, lime, Chi
RICE + NOODLE DISHES
Bibimbop Vegetarian or with Bulgogi Beef
$15Sautéed mixed vegetables and Bulgogi beef on bed of asian rice and gochujang sauce. Topped with a fried egg. The yolk is broken and mixed with all the ingredients to be a part of the sauce. Bulgogi beef +5
Cantonese Fried Rice
$18Shrimps, chicken, egg, green beans and carrots fried with asian rice.
Kimchee Fried Rice
$16Kimchee fried with asian rice topped with fried egg and scallions.
Thai Vegetarian Fried Rice
$18Curry, pineapple, egg, beans, cashew, carrot , raisin , green onions. Chili.
Pad Thai
$14Rice noodles fried in wok with egg, bean sprouts and peanut sauce. Served with lemon wedge
Add Chicken +$5
Add Tofu/Shrimp +$7
Honey Jalapeño Chicken
$18Cold soba noodle dish with chicken breast. Soy/Mirin dressing
Korean Jhap Che Vegetarian or Beef
$15Bulgogi beef and sweet potato noodles with spinach, mushrooms, onions, carrots, and sesame seeds. Marinated Bulgogi beef + $5
Jjajangmeon
$15Black bean sauce with potatoes ,onions and zucchini , udon noodles and cucumber julian. Add: Chicken or Pork +$5
PLATTERS + Bowls
Korean Bulgogi Seaweed or Lettuce Wrap
$15Wrap marinaded beef in leafy lettuce or in toasted seaweed sheets, rice, herbs, Gochujang.
Filet of Fish with Thai Sauce
$19Filet of Sea Bass deep fried. Tamarind / Chili Sauce. Served with salad.
Miso Salmon
$22Filet of Atlantic salmon, marinaded en miso sauce, rice, green beans with garlic.
Korean Poutine
$16Home fríes, Bulgogi, cheddar cheese, Kimchee and special sauce.
Korean Style Chicken Wings
$16Wings marinated in lemon grass, garlic and dipped in batter. Deep Fried. Sriracha chili sauce.
Mongolian Wok *Create your dish
Our vegetables are from Central Valley Cartago, our beef is from San Martin Nicaragua sirloin gold grass fed, our fish and shrimp are locally caught, our chicken is local, free range, hormone free. Base: of 3 vegetables, sauce and carbohydrate. $11
Protein Options:
Vegetarian (All the Vegetables) +$6
Beef or Chicken, +$5
Tofu or Shrimp + $7
Vegetable Options:
Green beans, Shitake mushrooms, Broccoli, Carrots, Celery, Bell Peppers, Bean Sprouts, Onions.
Sauce Options:
Teriyaki, Sweet & Sour, Ginger & Garlic (in Extra Virgin Olive Oil), Peanut Sauce, Green Curry, Spicy Sesame, Sriracha Plum, Korean Gochujang, Golden Curry.
Carbohydrate Options:
Asian rice, Rice noodles, Vermicelli (green bean) noodles, Wheat Noodles.
Double Protein
Double or additional protein
add +5 beef or chicken:
tofu, Mahi-mahi or jumbo shrimp - add +7
Sashimi + sushi Rolls
Traditional Sashimi
Yellow fin Tuna or Mahi Mahi. +$6 - 4 pcs
Sea bass - +$7 - 4 pcs
Atlantic Salmon - +$8 - 4 pcs
Tataki Seared Tuna Sashimi
$14Served with ponzu sauce. 6pcs
Xalapa Sashimi
$10Mahi Mahi, Jalapeño, cilantro, ponzu. 6 Pieces
Sashimi Salmon Delux
Atlantic Salmon,Masago, chives, K-mayo
Hosomaki ( skinny) Rolls
Cucumber $4
Avocado $
Tuna, or Spicy Tuna or Mahi Mahi $10
Sea Bass $10
Salmón $12
Vegetarian $8
Uramaki Rolls (Rice on outside, seaweed inside)
Comes with avocado and cucumber inside. Seasoned rice outside. 8pcs
California Roll (Kanikama) $10
Tuna, or Mahi Mahi $13
Shrimps or Salmon $15
Unagi $18
Temaki (Cone)
Comes with avocado and cucumber inside.
Tuna,Mahi Mahi, Sea bass $6
Spicy Tuna $6
Hawaiian Gunkan Maki Roll
$14Hawaiian Tuna Poke. Slightly spicy and crunchy with almond nuts. Gunkan maki style. 6pcs
Tico Roll
$14Ahi tuna, cucumber, avocado, cream cheese inside, topped with fried plantain outside. 8 pcs
OMG Roll
$16Shrimp tempura and cream cheese inside, salmon outside topped with spicy mayo, scallions. 8 pcs
Dragon Roll
$18Unagi and cucumber inside, avocado outside with unagi sauce. 8 pcs
Spicy Dragon Roll
$15Spicy tuna and tempura flakes inside, avocado outside with unagi sauce, topped with tempura flakes. 8 pcs
Rainbow Roll
$14Kanikama and cucumber inside, tuna, mahi mahi, salmon, shrimp and avocado. Unagi sauce. 8pcs
Alaska Roll
$14i-crab salad in kmayo,p avocado , cucumber. Salmon on top. 8pcs
Philadelphia Roll
$14Salmon, cream cheese and cucumber inside. Sesame seeds outside. 8cs
TNT Roll
$18Spicy tuna and tempura inside. Tuna outside with spicy mayo sauce. 8pcs
Spider Roll
$18Tempura soft shell crab, masago, avocado, cucumber, anguila sauce. 8pcs
Tamarindo Roll
$15Mahi Mahi in tamarin and k-mayo sauce, fried onions, guacamole outside. 8 pcs
Volcano Roll
$15Salmon, scallion, and tempura flakes inside. Deep fried. Spicy mayo and unagi sauce. Tempura flakes, and scallions outside. 8pcs
Wok N Roll
$15Deep fried salmon skin and i-crab salad inside, unagi sauce outside topped with fried garlic flakes. 8pcs
Gaia Roll Vegan
$13Tempura esparagus, avocado, cucumber, Chia Seeds and Moringa powder. 8cs
Tiger Roll
$15Shrimp tempura, cucumber and avocado inside, and paprika outside with spicy mayo. 8pcs
Sweet Potato Vegan Roll
$12Baked sweet potato and carrot inside, teriyaki sauce and fried chips outside. 8pcs
Deluxe Vegan Uramaki Roll
$12Asparagus, red onion, avocado,carrot; carrot ginger sauce and green onion outside. 8pcs
Kids Menu
Homemade Chicken Nuggets
$10Fresh Fish Fingers with hand cut Fríes
$15Served with ponzu sauce. 6pcs
Beef or Chicken Teriyaki w/ Broccoli and Rice
$15Kids California Roll 9 pcs
$10Desert menu
Pecan Pie with Vanilla Ice Cream
$8Banana fritters with Vanilla Ice Cream
$6Served with ponzu sauce. 6pcs
Brownie with Vanilla Ice Cream
$5One bill per table/ group or divided equally, maximum of three.
